CAPRI

INGREDIENTS

4 cl Roberto Cavalli Vodka
3 pieces fresh raspberry
5 basil leaves
4 cl fresh pineapple juice
2 cl fresh lime juice
0,5 cl passion fruit syrup
4 cl chambord
splash with cranberry juice

DECORATION

Garnish with passion fruit and raspberries

TOOLS

Jigger / Continental Shaker / Muddler

GLASS

Serve in a flute glass